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5 Meals A Day
Here is an important lifestyle (remember, it is a
lifestyle, not a diet) change for you that can play a key part in bringing out
the new you.
Change from 3 meals a day to 5 meals a day:
• 3 primary meals a day- breakfast, lunch and dinner.
• 2 mid day snacks- mid-morning and mid-afternoon
For some of you, that could mean changing from 2 meals a day if you have been
rushing out the door and skipping breakfast. What your parents or teachers told
you is true. A good breakfast is a key to a healthy start on the day. No
breakfast and you could wind down quickly in the morning and overeat at lunch.
Here is why the 5 meals a day is so important:
• To minimize the time between meals, so you are less likely to feel
cravings.
• To cut out the excess at each meal, which your body would end up storing
anyway. With 3 meals a day, we tend to eat too much at each meal, more than
your body needs. Think of that excess going to a silo in your body. As too
much gets stored up in the silo, it gets moved to more permanent storage, i.e.
like the waist or those love handles.
Change to 5 meals a day and spread out your calories more among each meal.
Suppose you were on 2,400 calories a day. Spread over 3 meals, each meal would
be 800 calories. As an alternative, you could do:
• 3 meals @ 600 calories a meal.
• 2 mid meal snacks @ 300 calories a meal.
The result is 200 less calories at a main meal to go into your excess storage
silo, or 600 fewer calories a day. That becomes 4,200 calories a week.
Depending on your body, the excess calories at the main meal could get
converted into insulin, which can lead to a temporary spike in your energy. But
it is temporary. That roller coaster comes down too, usually before the next
meal.
Ever feel the big lull in the mid-afternoon after a big lunch? We used to get
this a lot. When we spread our meals out, the mid afternoon crashes went away.
We also did not have any more late morning dips, where we used to have to rely
on a big lunch to get us back in gear. Spread your calories out more and get off
the roller coaster.
This is a very layman’s lesson on how your body processes food. Your
nutritionist can tell you more precisely how you react. What we can say is that
it worked great for us.
We can also say that this was easy to keep on track. Think of the benefit. No
longer do you have to wait hours between meals. You get to have some food every
2-3 hours. How about that? This lifestyle becomes a treat to your stomach. You
get to eat more often. Think of it as 2 extra rewards each day for being good.